Quality Process Engineer - Pork Beef Poultry
Location: Illinois
Posted on: August 1st, 2012
Experience: 4+ Years
Degree Requirement: 4 Year Bachelor Degree
Special Qualifications: BS - Food Science, Food Technology, Animal Science, Meat Science
Salary: $60,000 - $70,000
Bonus: $3,000 - $5,000
Commission:
Vacation:
Medical: Yes
Dental: Yes
Vision: Yes
Life Insurance: Yes
Disability: Yes
Stock Options: No
401K / 403B: Yes
Tuition Reimbursement: Yes
Relocation Expenses Covered: Yes
Travel Required: None
|
Description: RESPONSIBILITIES: Verifying product labeling to ensure nutritional compliance with company policy. Implementing the Hazard Analysis and Critical Control Point (HACCP) program. Overseeing compliance with sanitation standard operating procedures (SSOP) and food safety programs. Collecting and analyzing process data for a new or modified product line. Training and supervising quality control auditors. Company liaison to the USDA. Making all department decisions regarding quality. Consulting, negotiating, and providing leadership in the Plant. QUALIFICATIONS: BS - Food Science, Food Technology, Animal Science, Meat Science, Agricultural Business, or related field. 4+ years of experience in food manufacturing. Must be open to relocation. Proven leadership, communication skills. HACCP Certification.
|